BOKU FIFTY-FOUR

with Sydney Hanick of Kensington Quarters
Saturday, Oct 28th, 2017

7:00PM-10:00PM

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Saturday, October 28th, 2017

7:00PM-10:00PM
Main Dining Room: $200/pair BYOB
Chef's Table: $720/six-seat package BYOB

MDR tickets are sold in pairs (1 QTY = 2 seats)
Chef's table is sold as a six-seat package (1 qty= 6 seats)

Dining Room:
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the main dining room

The main dining room is a period room from the late 1800's with original fixtures, gold-gilded molding,and enormous mirrors. Guests will dine at a 24-person communal table amongst the art from that month's exhibit.

The Chef's Counter

The eight-seat chef's counter is located in the kitchen and is our most exclusive offering.  The immersive experience allows you to watch the action unfold in front of you, as you dine in front of the chef.